Kramlich-Deede Meats
Meat Processor VerifiedClosed
Medina, ND
Meat Processors in Stutsman County, North Dakota
Stutsman County offers solid options for getting your deer or pheasant processed after a successful hunt. With the county sitting in the heart of the Prairie Pothole Region, local shops are accustomed to handling high volumes of game during the peak seasons. Most facilities here provide standard cuts, specialty sausages, and vacuum sealing to ensure your harvest lasts through the winter.
You can find reliable services in the smaller communities like Medina and Streeter. Reister Meats in Streeter is one of the established locations where you can drop off your animals for full processing. Whether you are hunting the waterfowl production areas or private acreage, these local processors understand how to handle meat properly so nothing goes to waste.
2 meat processors in Stutsman County
Serving Medina, Streeter.
Reister Meats
Meat Processor VerifiedClosed
Streeter, ND
Using meat processors in Stutsman County
A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.
What to ask before you commit
- Are you accepting deer right now, and is there a daily cap?
- Do I get my own animal back, or is trim pooled?
- What is the base price and what do specialty products cost per pound?
- Do you have after-hours drop-off, and does the animal need to be field dressed?
- How long until pickup, and how is the meat packaged?
What it usually costs
Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.
Timing matters
Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.