Upham, ND
Meat Processors in McHenry County, North Dakota
McHenry County offers plenty of opportunities for hunters chasing deer and waterfowl through the Souris River valley and the surrounding grasslands. When you fill a tag near the J. Clark Salyer National Wildlife Refuge, you need a local place to handle your harvest quickly. The prairie heat or a long drive home can ruin good venison if it stays in the truck too long.
Upham serves as a central point for processing services in this part of the county. You can find wild game processing at 1481 Meats to get your animal hung, butchered, and wrapped. Having a reliable shop in town makes it easier to manage your meat during the busy North Dakota seasons.
1 meat processor in McHenry County
Serving Upham.
Using meat processors in McHenry County
A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.
What to ask before you commit
- Are you accepting deer right now, and is there a daily cap?
- Do I get my own animal back, or is trim pooled?
- What is the base price and what do specialty products cost per pound?
- Do you have after-hours drop-off, and does the animal need to be field dressed?
- How long until pickup, and how is the meat packaged?
What it usually costs
Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.
Timing matters
Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.
