Meat Processors in Carroll County, Arkansas

Carroll County offers solid hunting opportunities for whitetail deer and wild turkey, especially around the ridges and hollows near Berryville. When you get a deer down, you need a reliable place to handle the breakdown and packaging. Having a local option helps ensure your meat is taken care of quickly before the temperature becomes an issue.

There is currently one featured processor in the county, located in Berryville. Hunters Harvest LLC provides standard cuts and specialty processing for hunters in the area. Whether you are coming off public land or a private farm, it is a convenient stop for dropping off your harvest and getting it ready for the freezer.

1 meat processor in Carroll County

Serving Berryville.

Hunters Harvest LLC

Meat ProcessorClosed

Berryville, AR

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Using meat processors in Carroll County

A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.

What to ask before you commit

Are you accepting deer right now, and is there a daily cap?
Do I get my own animal back, or is trim pooled?
What is the base price and what do specialty products cost per pound?
Do you have after-hours drop-off, and does the animal need to be field dressed?
How long until pickup, and how is the meat packaged?

What it usually costs

Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.

Timing matters

Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.

Other services in Carroll County

Taxidermists (1)