Cumby, TX
Meat Processors in Hopkins County, Texas
Hopkins County hunters usually focus on the heavy brush and pasture edges found around Cumby and the surrounding creek bottoms. If you are hunting the north side of the county near the South Sulphur River, you will likely run into plenty of whitetail and feral hogs. Having a local spot to take your harvest is essential when the Texas heat makes quick cooling a priority.
M&M Wild Game Processing in Cumby handles the local workload for those coming out of the woods in the western part of the county. They provide basic butchering and specialty cuts for deer and hogs. Keeping your meat close to your hunting grounds ensures it stays fresh and gets into the freezer without a long drive back toward the metroplex.
1 meat processor in Hopkins County
Serving Cumby.
Using meat processors in Hopkins County
A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.
What to ask before you commit
- Are you accepting deer right now, and is there a daily cap?
- Do I get my own animal back, or is trim pooled?
- What is the base price and what do specialty products cost per pound?
- Do you have after-hours drop-off, and does the animal need to be field dressed?
- How long until pickup, and how is the meat packaged?
What it usually costs
Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.
Timing matters
Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.
