Meat Processors in Bailey County, Texas

Hunters working the farm ground around Muleshoe or pulling mule deer off the sand hills need a reliable place to take their harvest. Most of the action in Bailey County happens near the state line, where you are dealing with large deer and feral hogs that require immediate attention during the warmer months.

Muleshoe Meat Processing provides local services to get your game broken down and packaged. Having a processor right in Muleshoe saves you a long drive to Lubbock or Clovis when you have a carcass on ice. They handle the basic cuts and grinds so you can get your meat in the freezer and head back to the field.

1 meat processor in Bailey County

Serving Muleshoe.

Muleshoe Meat Processing

Meat Processor VerifiedClosed

Muleshoe, TX

Call Directions View profile

Using meat processors in Bailey County

A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.

What to ask before you commit

Are you accepting deer right now, and is there a daily cap?
Do I get my own animal back, or is trim pooled?
What is the base price and what do specialty products cost per pound?
Do you have after-hours drop-off, and does the animal need to be field dressed?
How long until pickup, and how is the meat packaged?

What it usually costs

Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.

Timing matters

Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.