Meat Processors in Tulsa County, Oklahoma

Tulsa County provides a few reliable options for hunters needing to get their deer or wild hogs broken down after a trip to the field. Most shops here handle basic butchering, including steaks and roasts, while a few offer specialized summer sausage and jerky runs. You can find active processors located in Owasso, Collinsville, and the city of Tulsa.

If you are coming in from a hunt near the Verdigris River or the northern edges of the county, Rick's Custom Meats in Collinsville is a convenient stop for drop-offs. Always call ahead during the peak of rifle season to check their cooler space and current turnaround times. Most shops require your harvest to be tagged and properly field dressed before they will accept the carcass for processing.