Pueblo, CO
Meat Processors in Pueblo County, Colorado
Pueblo County offers a mix of river bottom terrain and open plains, providing solid opportunities for deer and pronghorn. Once you get your animal down, you need to move quickly to get the meat cooled and processed, especially during those warm early-season hunts in the high desert.
There is one reliable option in the city of Pueblo to handle your harvest. Bay's Meat Market provides custom cutting and wrapping services for local hunters. They handle the basic processing needs for big game taken in the surrounding units, ensuring your meat is packaged properly for the freezer before you head back home.
4 meat processors in Pueblo County
Serving Pueblo.
Pueblo, CO
Pueblo, CO
Pueblo, CO
Using meat processors in Pueblo County
A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.
What to ask before you commit
- Are you accepting deer right now, and is there a daily cap?
- Do I get my own animal back, or is trim pooled?
- What is the base price and what do specialty products cost per pound?
- Do you have after-hours drop-off, and does the animal need to be field dressed?
- How long until pickup, and how is the meat packaged?
What it usually costs
Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.
Timing matters
Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.
