Meat Processors in Coffee County, Alabama

Hunters in Coffee County have access to local game processing near the banks of the Pea River. When you pull a buck out of the thickets around Elba or New Brockton, getting the meat iced down and to a shop quickly is the priority. The humidity in south Alabama doesn't give you much time to work, so knowing where to drop off your harvest before you head home is essential.

Elba Custom Meat Co. handles processing for locals in the Elba area. They provide basic butchering services to turn your deer into steaks, roasts, and ground meat. Having a reliable spot in the county seat makes it easier to manage your harvest without driving halfway to Montgomery or Dothan after a long day in the stand.

1 meat processor in Coffee County

Serving Elba.

Elba Custom Meat Co.

Meat Processor VerifiedClosed

Elba, AL

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Using meat processors in Coffee County

A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.

What to ask before you commit

Are you accepting deer right now, and is there a daily cap?
Do I get my own animal back, or is trim pooled?
What is the base price and what do specialty products cost per pound?
Do you have after-hours drop-off, and does the animal need to be field dressed?
How long until pickup, and how is the meat packaged?

What it usually costs

Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.

Timing matters

Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.

Other services in Coffee County

Bow Shops (1)