Meat Processors in Whitfield County, Georgia

Whitfield County offers options for hunters needing to turn a deer into table fare quickly. You can find meat processors serving the area around Dalton and Resaca. Most local shops handle basic cuts, summer sausage, and jerky sticks, but you should call ahead during the peak of the rut to check their current cooler space.

Dawnville Deer Cooler in Dalton is a central spot for many locals coming off the ridge. Whether you are hunting the national forest land or private acreage near Resaca, having these processors nearby helps keep the meat from spoiling in the Georgia humidity. Make sure to have your harvest confirmation number ready when you pull up to the bay.

2 meat processors in Whitfield County

Serving Dalton, Resaca.

Atchley Farms Meat Processing

Meat Processor VerifiedClosed

Resaca, GA

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Dawnville Deer Cooler

Meat Processor VerifiedClosed

Dalton, GA

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Using meat processors in Whitfield County

A processor skins, quarters, ages, cuts and packages your animal, and can turn trim into sausage, snack sticks or jerky. Many shops post cut sheets in advance and cap how many animals they take per day during peak weeks.

What to ask before you commit

Are you accepting deer right now, and is there a daily cap?
Do I get my own animal back, or is trim pooled?
What is the base price and what do specialty products cost per pound?
Do you have after-hours drop-off, and does the animal need to be field dressed?
How long until pickup, and how is the meat packaged?

What it usually costs

Basic cut-and-wrap is often a flat fee per animal, with sausage, sticks and jerky charged per pound on top. Specialty products regularly cost more than the base processing itself.

Timing matters

Warm weather is the enemy. Field dress immediately, keep the carcass shaded and open to airflow, and get it to the processor the same day when temperatures are above the 40s.

Other services in Whitfield County

Taxidermists (3)